This product is extracted from Chia seed, which is subjected to a pressing process, preserving all the nutritional characteristics of the raw material. Chia seed, also known as Hispanic sage, is a cereal crop of Mexican and Central American origin dating from pre-Hispanic times. Given its importance to the ancient Mexicans, Chia was the third most important food, only surpassed in popularity and consumption by the corn and beans.

Chia seed oil is very rich in essential fatty acids Omega 3 and Omega 6, both commissioned to help improve our metabolism, and at the same time, kept at bay our cholesterol and triglycerides, which results in a cardio protective effect. It also contains B vitamins, phosphorus, calcium, potassium, copper, manganese and zinc.


• Pressing
• Filtering
• Bottling


• Chia oil is an important natural source of Omega 3, which most important effect is to increase good cholesterol level and lower the bad.
• It prevents the formation of clots and plaques in the arteries, thus preventing cardiovascular disease.
• It is highly recommended for vegetarians by its completeness protein content, thereby providing all essential amino acids.


Chia oil offers a wide range of uses:
• Food: Basically, it can replace any type of commercial oil, so it can be used in any recipes you want, adding nutrients to your food.
• Nutraceutic: Natural source of essential fatty acids Omega 3 and Omega 6.
• Cosmetic: Nutrient and skin moisturizer.

Product Lifetime

24 months in good storage conditions.

Storage Conditions

Store at 19°C.

Primary Packaging

Plastic drums of 20 KG.

Retail Packing

Plastic bottles of 250, 500 and 1000 ml, or another according to the client requirements.

Chia General Aspects

Chia General Aspects